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Mushroom Barley Chowder
October 25, 2022
This is a great fall chowder full of delicious flavor that you won't be able to get enough of!
Orange & Spice Chocolate Mousse
November 11, 2021
The 1850 Wine Cellars Heritage Dessert Wine and a decadent chocolate mousse is the perfect finale after any meal. This pairing is one of our favorite pairings ever and it is fit for a party!
Pasta with Gorgonzola, Mushrooms & Walnuts
March 22, 2022
The delicious sauce in this recipe benefits from being made a day ahead.
Roasted Garlic Brussel Sprouts
October 31, 2023
This flavorful take on brussel sprouts is a perfect side dish for a holiday gathering, or just a weeknight!
Seared Scallops with Tomato Fennel Relish
March 15, 2022
This flavorful dish can be served as an appetizer or as a side salad.
Slow Roasted Brisket Slider with Mushrooms and Horseradish Cream
July 28, 2022
Who doesn’t love sliders? This recipe for brisket sliders by Chef Lisa Scott pairs perfectly with our Petite Sirah for a hearty party appetizer. Pair with coleslaw or potato salad and seasonal vegetables and make it a meal!
Watermelon Sangria
May 31, 2023
The watermelon crawl of the summer starts with this satisfying drink.
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