FOOD PAIRING MENU
We offer a selection of items daily to pair with our wines in the tasting room. Menu items may change seasonally.
Dietary considerations: GF= Gluten Free, V= Vegetarian, VG = Vegan, DF = Dairy Free
Mediterranean Plate
Lemon and fresh thyme hummus topped with tzatziki, cherry tomato and cucumber salad, and crispy garbanzo beans. Served with warm pita bread. Serves 4-6 as an appetizer or a meal for 1 person.
Pairs with all our wines, especially 2018 Cabernet Sauvignon and 2018 Meritage
V. GF, VG or DF by request.
$18
Sausage Board
A selection of three sausages, dips & cheeses, assorted pickled accompaniments, and warm bread.
Pairs perfect with a tasting flight!
$30
Truffle Chips
Truffled kettle chips topped with Gorgonzola cream sauce and reduced balsamic.
Suggested Pairings: Chardonnay and Cabernet Sauvignon.
$14
Spinach Salad
Fresh pear slices, bacon, gorgonzola crumbles, dried cherries, sliced red onion and house-made warm bacon dressing.
Suggested Pairings: Rosé.
GF. DF by request.
$18
Pear and Italian Sausage Flatbread
Mornay sauce, walnuts, fresh pear slices, caramelized onion, Italian sausage, and Brie.
Suggested Pairings: Zinfandel and Petite Sirah.
$19
Lemon Herb Savory Cheesecake
Ricotta, chevre, parmesan, cream cheeses with lemon zest and fresh herbs over a buttery crust. Topped with gremolata and served with crostini.
Suggested Pairings: Rosé.
V
$15
French Onion Soup
Served in bowl topped with crostini and melted gruyere cheese.
Suggested Pairings: Cabernet Sauvignon and Meritage.
DF by request
$15
Fig and Prosciutto Flatbread
Creamy goat cheese bechamel sauce, fig jam, prosciutto, chevre, arugula, and reduced balsamic.
Suggested Pairings: Malbec.
$18
Kids Mummy Pizzas
Cheese: Marinara sauce, cheddar cheese, mozzarella cheese, and pepperoni for the eyes.
Pepperoni: Marinara sauce, cheddar cheese, mozzarella cheese black olive and pepperoni.
$10 each
Kids Charcuterie Board
Apple slices, crackers, carrots, pickles, pepperoni slices, cheddar cheese slices, and dipping sauces.
$10
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